Recipes tagged “high-protein”

• Adai, South Indian Mixed Lentil Pancake Indian · 40 min · $0.60/serving
• Adobo White Bean Dip Filipino · 20 min · $0.45/serving
• Baharat Roasted Chickpeas Middle Eastern · 45 min · $0.45/serving
• Baião de Dois, Brazilian Rice and Beans Brazilian · 50 min · $0.60/serving
• Baked Parippu Vadai Sri Lankan · 45 min · $0.35/serving
• Balila, Warm Cumin Chickpeas Middle Eastern · 20 min · $0.50/serving
• Bissara North African · 60 min · $0.55/serving
• Bohnensalat, German Bean Salad with Savory German · 25 min · $0.75/serving
• Braised Green Lentils with Root Vegetables European (general) · 45 min · $0.65/serving
• Caesar Salad American · 30 min · $1.45/serving
• Cambuulo, Somali Adzuki Beans East African · 60 min · $0.65/serving
• Caribbean Peanut Punch, Coconut-Free Caribbean · 5 min · $0.60/serving
• Chana Masala Indian · 40 min · $0.75/serving
• Chili-Lime Pepitas Mexican · 15 min · $0.35/serving
• Crispy Roasted Chickpeas Middle Eastern · 50 min · $0.30/serving
• Dakuwa, Hausa Peanut and Millet Bites West African · 30 min · $0.35/serving
• Dau Sot Ca, Vietnamese Tofu in Tomato Sauce Vietnamese · 35 min · $1.05/serving
• Doenjang Vegetable Stew Korean · 35 min · $0.95/serving
• Dou Hua, Silken Tofu with Ginger and Scallion Chinese · 15 min · $0.80/serving
• Dubu-jorim (Braised Tofu) Korean · 30 min · $0.70/serving
• Edamame with Toasted Sesame and Togarashi Japanese · 12 min · $0.40/serving
• Fakes, Greek Lentil Soup Greek · 50 min · $0.35/serving
• French Green Lentils with Leeks and Mustard French · 45 min · $0.95/serving
• French Lentil Salad, Puy French · 45 min · $0.85/serving
• Full English Breakfast Bowl British · 30 min · $1.20/serving
• Gado-Gado Indonesian · 40 min · $1.77/serving
• Garbanzos con Espinacas Spanish · 30 min · $0.95/serving
• German Lentil Salad (Linsensalat) German · 40 min · $0.70/serving
• Ginisang Togue, Filipino Sauteed Bean Sprouts Filipino · 25 min · $0.90/serving
• Goma Purin (Sesame Tofu Pudding) Japanese · 150 min · $0.65/serving
• Gombapaprikás, Hungarian Mushroom Paprikash Eastern European · 50 min · $2.15/serving
• Gomoku Mame, Simmered Soybeans and Vegetables Japanese · 50 min · $0.80/serving
• Green Curry, Coconut-Free Thai · 50 min · $2.35/serving
• Hummus, from Scratch Middle Eastern · 90 min · $0.45/serving
• Jamaican Peanut Porridge Caribbean · 20 min · $0.60/serving
• Kadala, Sri Lankan Deviled Black Chickpeas Sri Lankan · 60 min · $0.40/serving
• Kaju Maluwa, Sri Lankan Cashew Curry Sri Lankan · 45 min · $1.40/serving
• Kuli-Kuli, Nigerian Roasted Peanut Snack West African · 45 min · $0.30/serving
• Kunde, Swahili Black-Eyed Peas and Greens East African · 30 min · $0.55/serving
• Lablabi, Tunisian Chickpea Soup North African · 35 min · $0.60/serving
• Lao Cu Huasheng, Aged Vinegar Peanuts Chinese · 30 min · $0.60/serving
• Leblebi, Turkish Roasted Chickpeas Turkish · 45 min · $0.35/serving
• Lemongrass Tofu and Vegetable Bowl Vietnamese · 50 min · $1.65/serving
• Lencsefozelek, Hungarian Lentil Stew Eastern European · 45 min · $0.50/serving
• Lentil Cottage Pie British · 75 min · $1.05/serving
• Liptauer-Style Paprika and Tofu Spread Eastern European · 25 min · $0.55/serving
• Louvia me Lahana, Cypriot Black-Eyed Peas with Chard Greek · 45 min · $0.55/serving
• Luohan Zhai (Buddha's Delight) Chinese · 45 min · $1.40/serving
• Mapo Tofu with Mushrooms Chinese · 30 min · $1.35/serving
• Miso Ginger Tempeh and Buckwheat Bowl Japanese · 40 min · $1.66/serving
• Moi Moi West African · 90 min · $0.65/serving
• Moroccan Chickpea Salad with Preserved Lemon Moroccan · 20 min · $0.85/serving
• Msabbaha, Warm Chickpeas in Lemon Tahini Middle Eastern · 25 min · $0.55/serving
• Mung Ata, Tempered Green Gram Sri Lankan · 40 min · $0.35/serving
• Nasu Dengaku Donburi Japanese · 45 min · $1.10/serving
• Ndengu East African · 55 min · $0.70/serving
• Paçoca, Brazilian Peanut and Date Bites Brazilian · 20 min · $0.30/serving
• Pad Horapha, Thai Basil Tofu Thai · 35 min · $1.15/serving
• Patê de Feijão Preto, Brazilian Black Bean Pâté Brazilian · 20 min · $0.30/serving
• Peanut Butter Banana Overnight Baked Oatmeal American · 50 min · $0.55/serving
• Pease Pudding British · 75 min · $0.40/serving
• Peruvian Quinoa Salad with Aji Amarillo Peruvian · 30 min · $0.95/serving
• Pesarattu Indian · 45 min · $0.35/serving
• Pilipili Roasted Peanuts East African · 25 min · $0.35/serving
• Pimento Cheese-Style Spread American · 20 min · $0.70/serving
• Piyaz, Turkish White Bean Salad Turkish · 30 min · $0.60/serving
• Plant Labneh with Za'atar and Sumac Mediterranean · 15 min · $0.65/serving
• Polpette di Fagioli, Italian Baked White Bean Balls Italian · 40 min · $0.50/serving
• Prebranac, Balkan Baked Beans with Onions European (general) · 75 min · $0.45/serving
• Quinoa and Bean Stew (Guiso) Peruvian · 50 min · $0.95/serving
• Quinua Atamalada, Creamy Peruvian Quinoa Peruvian · 35 min · $0.80/serving
• Revithokeftedes, Greek Baked Chickpea Fritters Greek · 45 min · $0.45/serving
• Revuelto de Setas, Spanish Mushroom Scramble Spanish · 20 min · $0.85/serving
• Salada de Feijao Frade, Portuguese Black-Eyed Pea Salad Portuguese · 20 min · $0.45/serving
• Santorini Fava, Split Pea Puree Greek · 50 min · $0.30/serving
• Shakshuka, Egg-Free North African · 35 min · $0.82/serving
• Shira-ae, Tofu-Sesame Dressed Vegetables Japanese · 25 min · $0.85/serving
• Shiro Ethiopian · 35 min · $0.72/serving
• Shrikhand Indian · 30 min · $0.90/serving
• Smoky Black Bean Dip Mexican · 15 min · $0.30/serving
• Sprouted Moong Chaat Indian · 15 min · $0.50/serving
• Sri Lankan Mung Bean Soup Sri Lankan · 55 min · $0.60/serving
• Sundal, Tempered Chickpeas Indian · 25 min · $0.35/serving
• Swahili White Bean Dip East African · 15 min · $0.40/serving
• Swedish Mushroom and Lentil Balls Scandinavian · 70 min · $1.15/serving
• Sweet-and-Sour Lentils European (general) · 45 min · $0.55/serving
• Ta'ameya, Egyptian Baked Fava Fritters North African · 45 min · $0.55/serving
• Tahini, Date, and Orange Overnight Oats Mediterranean · 10 min · $0.75/serving
• Tahu Bacem, Javanese Sweet Braised Tofu Indonesian · 45 min · $1.20/serving
• Tempeh Sambal Indonesian · 45 min · $1.95/serving
• Tex-Mex Ranch Roasted Chickpeas Tex-Mex · 45 min · $0.45/serving
• Thua Khua, Thai Herb-Roasted Peanuts Thai · 20 min · $0.35/serving
• Tofu no Misozuke, Miso-Cured Tofu Spread Japanese · 15 min · $0.50/serving
• Tokhmeh, Persian Toasted Seeds with Dried Lime Persian · 15 min · $0.30/serving
• Ttangkong Gangjeong, Peanut and Date Clusters Korean · 25 min · $0.55/serving
• Turkish Green Lentil Salad Turkish · 35 min · $0.55/serving
• Turmeric Tofu Scramble American · 20 min · $0.70/serving
• Ven Pongal Indian · 45 min · $0.45/serving
• Wattalappam, Plant-Based Sri Lankan · 50 min · $0.85/serving
• West African Groundnut Stew West African · 55 min · $1.04/serving
• Whipped Black-Eyed Pea Dip with Ginger and Chile West African · 20 min · $0.40/serving
• White Bean and Rosemary Dip Italian · 15 min · $0.35/serving
• Wu Xiang Mao Dou, Five-Spice Edamame in the Pod Chinese · 30 min · $0.70/serving
• Xian Doujiang (Savory Soy Milk) Chinese · 15 min · $0.60/serving
• Yam Tao Hu, Thai Spicy Tofu Salad Thai · 25 min · $0.90/serving
• Yam Tua Ngok, Thai Bean Sprout and Tofu Salad Thai · 20 min · $0.80/serving
• Za'atar Roasted Chickpeas Mediterranean · 45 min · $0.45/serving
• Zunda Dip (Smashed Edamame with Shiso) Japanese · 15 min · $0.40/serving

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