Japanese recipes

• Azuki-gayu, Japanese Red Bean Rice Porridge 70 min · $0.40/serving
• Edamame with Toasted Sesame and Togarashi 12 min · $0.40/serving
• Furofuki Daikon, Simmered Daikon with Sweet Miso 45 min · $0.70/serving
• Goma Purin (Sesame Tofu Pudding) 150 min · $0.65/serving
• Gomoku Mame, Simmered Soybeans and Vegetables 50 min · $0.80/serving
• Hijiki-Style Simmered Vegetables 45 min · $0.48/serving
• Horenso no Goma-ae, Spinach with Sesame Dressing 15 min · $0.65/serving
• Horenso no Ohitashi, Spinach Steeped in Dashi 30 min · $0.50/serving
• Kabocha Purin, Kabocha and Tofu Pudding 40 min · $0.60/serving
• Kabocha Simmered in Kombu Dashi 40 min · $0.87/serving
• Kabocha Surinagashi, Puréed Squash Soup 40 min · $0.75/serving
• Kenchinjiru 50 min · $0.83/serving
• Kinoko Zosui (Mushroom Rice Soup) 40 min · $0.60/serving
• Kohaku Namasu, Daikon and Carrot in Sweet Vinegar 30 min · $0.40/serving
• Kurumi Miso, Walnut Miso Spread 15 min · $0.55/serving
• Miso Ginger Tempeh and Buckwheat Bowl 40 min · $1.66/serving
• Miso Soup with Tofu and Wakame 30 min · $0.72/serving
• Nanakusa-gayu, Seven-Herb Rice Porridge 60 min · $0.70/serving
• Nasu Dengaku Donburi 45 min · $1.10/serving
• Nasu no Nibitashi, Eggplant Steeped in Dashi 45 min · $0.70/serving
• Ninjin Kinpira (Carrot Kinpira) 20 min · $0.40/serving
• Satsumaimo Kinton, Sweet Potato Mash 30 min · $0.55/serving
• Satsumaimo no Remon-ni, Lemon-Simmered Sweet Potato 30 min · $0.50/serving
• Shira-ae, Tofu-Sesame Dressed Vegetables 25 min · $0.85/serving
• Su-miso, Japanese Miso-Vinegar Dip 10 min · $0.40/serving
• Sumashi-jiru, Clear Dashi Soup with Tofu 30 min · $0.50/serving
• Sunomono (Cucumber and Wakame) 20 min · $0.50/serving
• Tofu no Misozuke, Miso-Cured Tofu Spread 15 min · $0.50/serving
• Yaki Onigiri (Grilled Miso Rice Balls) 35 min · $0.40/serving
• Yaki-imo, Slow-Roasted Sweet Potato 75 min · $0.30/serving
• Yasai Kare (Japanese Vegetable Curry) 55 min · $0.90/serving
• Zunda Dip (Smashed Edamame with Shiso) 15 min · $0.40/serving

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