European (general) recipes

• Baked Root Vegetable Crisps with Thyme 55 min · $0.70/serving
• Barley and Root Vegetable Hotpot 65 min · $0.95/serving
• Bircher Muesli 480 min · $0.70/serving
• Blitva, Dalmatian Chard and Potatoes 30 min · $0.45/serving
• Braised Fennel with Thyme 40 min · $0.95/serving
• Braised Green Lentils with Root Vegetables 45 min · $0.65/serving
• Carrot and Red Lentil Soup 40 min · $0.70/serving
• Celeriac Remoulade 20 min · $0.85/serving
• Cream of Celeriac Soup 40 min · $0.80/serving
• Frumenty, Spiced Cracked-Wheat Breakfast Porridge 30 min · $0.65/serving
• Green Pea and Mint Soup 30 min · $0.85/serving
• Herbed Almond Flour and Seed Crackers 40 min · $0.75/serving
• Kompot, European Fruit Compote Drink 40 min · $0.55/serving
• Leeks Vinaigrette (Poireaux Vinaigrette) 30 min · $0.85/serving
• Oil-Free Oat and Almond Granola 45 min · $0.40/serving
• Prebranac, Balkan Baked Beans with Onions 75 min · $0.45/serving
• Roasted Carrot and White Bean Dip 40 min · $0.45/serving
• Roasted Tomato and White Bean Soup 50 min · $0.65/serving
• Salsa Verde, European Caper and Parsley Sauce 15 min · $0.55/serving
• Shaved Fennel and Apple Salad with Walnuts 15 min · $0.90/serving
• Spiced Dried Fruit Compote 35 min · $0.85/serving
• Sweet-and-Sour Lentils 45 min · $0.55/serving
• Velvety Cauliflower Soup with Nutmeg 35 min · $0.85/serving
• White Bean and Sun-Dried Tomato Spread 30 min · $0.60/serving

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