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  <title>Eat Healthy and Cheap: Scandinavian recipes</title>
  <subtitle>Whole plant foods, no added oil, no added sugar, no refined flour, little added salt. Scandinavian recipes only.</subtitle>
  <link href="https://eathealthyandcheap.com/cuisine/scandinavian/feed.xml" rel="self"/>
  <link href="https://eathealthyandcheap.com/cuisine/scandinavian/"/>
  <updated>2026-07-18T00:00:00.000Z</updated>
  <id>https://eathealthyandcheap.com/cuisine/scandinavian/</id>
  <author><name>Eat Healthy and Cheap</name></author>
  <entry>
    <title>Æblekage, Danish Apple and Oat Trifle</title>
    <link href="https://eathealthyandcheap.com/recipes/aeblekage-danish-apple-and-oat-trifle/"/>
    <id>https://eathealthyandcheap.com/recipes/aeblekage-danish-apple-and-oat-trifle/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>The Danish layered pudding of date-sweetened apple sauce and toasted oats under a spoon of plant cream, built cold and eaten with a small spoon.</summary>
  </entry>
  <entry>
    <title>Appelkram, Swedish Apple Snow with Cardamom</title>
    <link href="https://eathealthyandcheap.com/recipes/appelkram-swedish-apple-snow/"/>
    <id>https://eathealthyandcheap.com/recipes/appelkram-swedish-apple-snow/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>Swedish apple snow: apples simmered soft with dates and cardamom, thickened glossy with potato starch, chilled, and served cold in a pool of soy milk.</summary>
  </entry>
  <entry>
    <title>Artsoppa, Yellow Pea Soup</title>
    <link href="https://eathealthyandcheap.com/recipes/yellow-pea-soup-artsoppa/"/>
    <id>https://eathealthyandcheap.com/recipes/yellow-pea-soup-artsoppa/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>Artsoppa is Sweden&#39;s Thursday soup, yellow split peas simmered plain with carrot, bay, and marjoram until creamy, finished at the table with mustard.</summary>
  </entry>
  <entry>
    <title>Beetroot and Dill Dip</title>
    <link href="https://eathealthyandcheap.com/recipes/beetroot-and-dill-dip/"/>
    <id>https://eathealthyandcheap.com/recipes/beetroot-and-dill-dip/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>A magenta Nordic dip: roasted beets blended smooth with white beans, dill, and mustard, sharpened with cider vinegar in place of salt.</summary>
  </entry>
  <entry>
    <title>Blåbärssoppa, Swedish Blueberry Soup</title>
    <link href="https://eathealthyandcheap.com/recipes/blabarssoppa-swedish-blueberry-soup/"/>
    <id>https://eathealthyandcheap.com/recipes/blabarssoppa-swedish-blueberry-soup/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>Sweden&#39;s warm blueberry soup, the classic ski-race breakfast: berries simmered with cinnamon, sweetened with dates and thickened with a little potato starch.</summary>
  </entry>
  <entry>
    <title>Blomkalssuppe, Danish Cauliflower and Dill Soup</title>
    <link href="https://eathealthyandcheap.com/recipes/blomkalssuppe-danish-cauliflower-and-dill-soup/"/>
    <id>https://eathealthyandcheap.com/recipes/blomkalssuppe-danish-cauliflower-and-dill-soup/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>A pale Danish cauliflower soup on a leek and potato base, blended silky with oat milk, lifted with dill and mustard, finished with toasted pumpkin seeds.</summary>
  </entry>
  <entry>
    <title>Bruna Bönor, Swedish Sweet-and-Sour Brown Beans</title>
    <link href="https://eathealthyandcheap.com/recipes/bruna-bonor-swedish-sweet-and-sour-brown-beans/"/>
    <id>https://eathealthyandcheap.com/recipes/bruna-bonor-swedish-sweet-and-sour-brown-beans/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>The Swedish everyday side of brown beans simmered slow in vinegar and date syrup until sweet and sour, thickened to a glaze and served warm.</summary>
  </entry>
  <entry>
    <title>Dillstuvad Potatis, Swedish Creamed Dill Potatoes</title>
    <link href="https://eathealthyandcheap.com/recipes/dillstuvad-potatis-swedish-creamed-dill-potatoes/"/>
    <id>https://eathealthyandcheap.com/recipes/dillstuvad-potatis-swedish-creamed-dill-potatoes/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>Swedish creamed dill potatoes: tender chunks folded through a light oat-milk sauce thick with fresh dill, the everyday side to anything from the garden.</summary>
  </entry>
  <entry>
    <title>Fruktsoppa, Swedish Dried Fruit Soup</title>
    <link href="https://eathealthyandcheap.com/recipes/fruktsoppa-swedish-dried-fruit-soup/"/>
    <id>https://eathealthyandcheap.com/recipes/fruktsoppa-swedish-dried-fruit-soup/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>The Swedish winter dessert soup: prunes, apricots, and raisins simmered with cinnamon and orange into a glossy fruit broth, warm or cold.</summary>
  </entry>
  <entry>
    <title>Hasselback Potatoes</title>
    <link href="https://eathealthyandcheap.com/recipes/hasselback-potatoes/"/>
    <id>https://eathealthyandcheap.com/recipes/hasselback-potatoes/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>The Swedish fan-cut potato, crisped without oil: thin accordion slices that fan open as they roast, basted with herbed broth so the edges go golden and the centers stay soft. Rosemary, thyme, and garlic in every crevice.</summary>
  </entry>
  <entry>
    <title>Havregrot, Nordic Oat Porridge with Cardamom and Berries</title>
    <link href="https://eathealthyandcheap.com/recipes/havregrot-nordic-oat-porridge-with-cardamom-and-berries/"/>
    <id>https://eathealthyandcheap.com/recipes/havregrot-nordic-oat-porridge-with-cardamom-and-berries/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>A Nordic stovetop oat porridge scented with cardamom and cinnamon, swirled with warm mixed berries, and topped with flax and toasted almonds.</summary>
  </entry>
  <entry>
    <title>Kesakeitto, Finnish Summer Vegetable Soup</title>
    <link href="https://eathealthyandcheap.com/recipes/kesakeitto-finnish-summer-vegetable-soup/"/>
    <id>https://eathealthyandcheap.com/recipes/kesakeitto-finnish-summer-vegetable-soup/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>The Finnish soup of the first harvest: new potatoes, carrots, cauliflower, and peas simmered brief and pale, finished with soy milk and dill.</summary>
  </entry>
  <entry>
    <title>Nordic Barley Porridge with Berries</title>
    <link href="https://eathealthyandcheap.com/recipes/nordic-barley-porridge/"/>
    <id>https://eathealthyandcheap.com/recipes/nordic-barley-porridge/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>A creamy Nordic porridge of whole hulled barley instead of oats, scented with cardamom the way Scandinavian baking is, cooked soft in oat milk and crowned with warm berries that burst into their own syrup. Chewy, nutty, and sweetened by fruit alone.</summary>
  </entry>
  <entry>
    <title>Nordic Cucumber Salad (Pressgurka)</title>
    <link href="https://eathealthyandcheap.com/recipes/pressgurka-nordic-cucumber-salad/"/>
    <id>https://eathealthyandcheap.com/recipes/pressgurka-nordic-cucumber-salad/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>The Swedish pressed cucumber salad: paper-thin slices wilted under a sweet-sour vinegar brine sweetened with dates, then showered with fresh dill.</summary>
  </entry>
  <entry>
    <title>Nordic Seed Crispbread (Frøknekkebrød)</title>
    <link href="https://eathealthyandcheap.com/recipes/nordic-seed-crispbread/"/>
    <id>https://eathealthyandcheap.com/recipes/nordic-seed-crispbread/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>The flourless Nordic cracker: sunflower, pumpkin, and sesame seeds set with chia gel and oats, spread thin and baked slow until they snap.</summary>
  </entry>
  <entry>
    <title>Porkkanalaatikko, Finnish Carrot and Rice Bake</title>
    <link href="https://eathealthyandcheap.com/recipes/porkkanalaatikko-finnish-carrot-rice-bake/"/>
    <id>https://eathealthyandcheap.com/recipes/porkkanalaatikko-finnish-carrot-rice-bake/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>The Finnish Christmas-table casserole: soft brown rice and mashed carrot bound with oat milk and nutmeg, baked until the top sets golden.</summary>
  </entry>
  <entry>
    <title>Ris à la Malta, Swedish Orange Rice Pudding</title>
    <link href="https://eathealthyandcheap.com/recipes/ris-a-la-malta-swedish-orange-rice-pudding/"/>
    <id>https://eathealthyandcheap.com/recipes/ris-a-la-malta-swedish-orange-rice-pudding/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>Sweden&#39;s cold Christmas rice pudding, short-grain simmered soft in oat milk then folded with orange and a little cream, sweetened only with fruit.</summary>
  </entry>
  <entry>
    <title>Rödkålssallad, Swedish Raw Red Cabbage and Orange Salad</title>
    <link href="https://eathealthyandcheap.com/recipes/rodkalssallad-swedish-red-cabbage-orange-salad/"/>
    <id>https://eathealthyandcheap.com/recipes/rodkalssallad-swedish-red-cabbage-orange-salad/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>A raw Swedish winter slaw of red cabbage shredded fine and worked with grated apple, orange, and vinegar until it softens and turns glossy.</summary>
  </entry>
  <entry>
    <title>Rosolli, Finnish Beetroot Salad</title>
    <link href="https://eathealthyandcheap.com/recipes/rosolli-finnish-beetroot-salad/"/>
    <id>https://eathealthyandcheap.com/recipes/rosolli-finnish-beetroot-salad/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>Finland&#39;s Christmas-table salad: diced beet, potato, and carrot tossed with apple and cucumber, served under a rosy dill cream tinted pink with beet juice.</summary>
  </entry>
  <entry>
    <title>Rotmos, Swedish Root Vegetable Mash</title>
    <link href="https://eathealthyandcheap.com/recipes/rotmos-swedish-root-vegetable-mash/"/>
    <id>https://eathealthyandcheap.com/recipes/rotmos-swedish-root-vegetable-mash/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>The Swedish winter mash of potato, carrot, and turnip crushed together and seasoned with white pepper, allspice, and nutmeg. Sweet and creamy with no butter.</summary>
  </entry>
  <entry>
    <title>Scandinavian Barley and Beet Salad</title>
    <link href="https://eathealthyandcheap.com/recipes/barley-beet-salad/"/>
    <id>https://eathealthyandcheap.com/recipes/barley-beet-salad/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>Chewy hulled barley tossed with roasted beets, apple, and plenty of dill, brightened with orange and apple cider vinegar instead of oil. A sturdy cold-weather grain salad that gets better on the second day.</summary>
  </entry>
  <entry>
    <title>Scandinavian Red Berry Pudding (Rodgrod)</title>
    <link href="https://eathealthyandcheap.com/recipes/red-berry-pudding-rodgrod/"/>
    <id>https://eathealthyandcheap.com/recipes/red-berry-pudding-rodgrod/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>The classic Danish red fruit pudding, rodgrod med flode, made without sugar: mixed berries simmered with dates and orange, thickened to a glossy spoonable set with potato starch, and poured with a little oat cream.</summary>
  </entry>
  <entry>
    <title>Sienisalaatti, Finnish Creamy Mushroom Salad</title>
    <link href="https://eathealthyandcheap.com/recipes/sienisalaatti-finnish-marinated-mushroom-salad/"/>
    <id>https://eathealthyandcheap.com/recipes/sienisalaatti-finnish-marinated-mushroom-salad/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>The Finnish holiday salad: blanched mushrooms and sharp onion folded into a lemony oat cream, cool and savory with a whisper of allspice.</summary>
  </entry>
  <entry>
    <title>Swedish Mushroom and Lentil Balls</title>
    <link href="https://eathealthyandcheap.com/recipes/swedish-mushroom-and-lentil-balls/"/>
    <id>https://eathealthyandcheap.com/recipes/swedish-mushroom-and-lentil-balls/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>Swedish köttbullar rebuilt from brown lentils and mushrooms, baked not fried, under a creamy soy-milk gravy with a spoon of quick berry compote.</summary>
  </entry>
  <entry>
    <title>Trollkrem, Norwegian Whipped Berry Cream</title>
    <link href="https://eathealthyandcheap.com/recipes/trollkrem-norwegian-whipped-berry-cream/"/>
    <id>https://eathealthyandcheap.com/recipes/trollkrem-norwegian-whipped-berry-cream/</id>
    <updated>2026-07-18T00:00:00.000Z</updated>
    <summary>Norway&#39;s whipped berry cloud: tart berries and dates beaten into stiff aquafaba foam until it triples into a pale pink mousse you eat by the spoon.</summary>
  </entry>
</feed>
